{"product_id":"gour-de-chaule-gigondas-rose","title":"Gour de Chaule Gigondas Rose","description":"\u003cp\u003eCinsault (50%), Grenache and Mourvedre (50%)\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThe rosé at Gour de Chaulé is made from the direct press method. The juice is quickly drawn off the skins (6 to 9 hours of contact), then fermented. A cold stabilization follows. The wine does not undergo malolactic fermentation and is bottled in the early spring of the year following harvest. The Rosé is composed of Cinsault (50%), Grenache, and mourvèdre. This is a brilliantly colored wine with hues of pink and rose accompanied by flavors and a bouquet dominated by the impression of freshly crushed strawberries. Again, a limited amount of this wine is produced annually, only enough for us to have 1,200 bottles per year for the US market.\u003c\/span\u003e\u003c\/p\u003e","brand":"Haw River Wine Merchant","offers":[{"title":"Default Title","offer_id":44885360083126,"sku":null,"price":62.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0977\/4966\/files\/WineImageComingSoon_d237cc9e-412f-4069-8bbd-0e889f02996e.jpg?v=1733933721","url":"https:\/\/www.bonnieandbud.com\/products\/gour-de-chaule-gigondas-rose","provider":"Bonnie + Bud","version":"1.0","type":"link"}